Pecan Pie Bites

 Pecan Pie Bites

Ingredients:

• 15 phyllo shells or mini pies

• 1/3 c brown sugar

• 1 brie wedge

• 1⁄4 c melted butter

• 1 c chopped pecans

• 1 tsp cinnamon

Instructions:

1. Preheat oven to 350 degrees. Arrange phyllo shells on a cookie sheet.

2. Cut brie into mini teaspoon-size bites. Place one piece in each phyllo shell.

3. Combine pecans, brown sugar, butter, and cinnamon. Stir to combine and spoon topping onto phyllo shells.

4. Bake for 10-12 minutes. Enjoy!

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